top of page
Black Wheat Flour
Black Wheat Flour is a nutrient-rich alternative to regular wheat flour, packed with health benefits and a unique flavor. Made from the rare black wheat grain, this flour is high in antioxidants particularly anthocyanins, which give it its distinctive dark color. Rich in dietary fiber, vitamins and essential minerals. It promotes digestive health, supports heart health and helps regulate blood sugar levels. Ideal for creating wholesome, flavorful breads and other baked goods, black wheat flour is perfect for those looking to make healthy and nutritious choices in their diet.
Benefits of Black Wheat Flour
bottom of page